Comments on: How to Make Celeriac Remoulade http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade Food - Photography & More Fri, 18 May 2012 03:06:37 +0000 http://wordpress.org/?v=2.0.7 by: v http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-54779 Fri, 13 Apr 2012 21:02:51 +0000 http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-54779 Miles ...........I'm afraid , ...there wasn't any left. We ate it ! and the remainder of the celeriac is going to be a cream of celeriac soup tomorrow , one of Mr M's favourite soups Miles

………..I’m afraid , …there wasn’t any left. We ate it ! and the remainder of the celeriac is going to be a cream of celeriac soup tomorrow , one of Mr M’s favourite soups

]]> by: miles http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-54778 Fri, 13 Apr 2012 20:52:20 +0000 http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-54778 V, That's great! Glad you had a go, save any that's left for some cold meat and salad, works great with that too. Miles V,
That’s great! Glad you had a go, save any that’s left for some cold meat and salad, works great with that too.

Miles

]]> by: v http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-54767 Fri, 13 Apr 2012 19:04:38 +0000 http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-54767 I did this tonight with fish, Miles . It was delicious. I think I added a dash too much lemon juice but that's easily rectifed next time . ty I did this tonight with fish, Miles . It was delicious.

I think I added a dash too much lemon juice but that’s easily rectifed next time .

ty

]]> by: miles http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-27880 Mon, 14 Jun 2010 16:22:28 +0000 http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-27880 Cid, Knowing you I'd say anything was possible :) Miles Cid,
Knowing you I’d say anything was possible :)

Miles

]]> by: Cid http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-27870 Mon, 14 Jun 2010 07:32:41 +0000 http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-27870 Miles, I've tried light olive oil and grapeseed. My oil and vinegar closet (it moved on from it's shelf classification some years ago :) ) is something that on a good day could rival Waitrose and certainly your average deli....... people buy them for me plus I'm the curious sort who likes to play with skincare recipes. Do you suppose I've muddled the recipes up and somehow put the foot balm in the salad? :) Cid Miles,

I’ve tried light olive oil and grapeseed. My oil and vinegar closet (it moved on from it’s shelf classification some years ago :) ) is something that on a good day could rival Waitrose and certainly your average deli……. people buy them for me plus I’m the curious sort who likes to play with skincare recipes. Do you suppose I’ve muddled the recipes up and somehow put the foot balm in the salad? :)

Cid

]]> by: miles http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-27856 Sun, 13 Jun 2010 21:36:55 +0000 http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-27856 Cid, Could well be the oil, what are you using? Miles Cid,
Could well be the oil, what are you using?

Miles

]]> by: Cid http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-27849 Sun, 13 Jun 2010 10:00:39 +0000 http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-27849 Miles, I've made this before and agree with you that it's well worth while.... much nicer than many of our supermarket branded coleslaws. With the ease of use of grating blades in food processors there's no excuse really and we should all be making these salads at home with first class ingredients. Some mayonnaise recipes I've whizzed up at home have been a bit on the strong side... could be the oil I use? Cid Miles,

I’ve made this before and agree with you that it’s well worth while…. much nicer than many of our supermarket branded coleslaws. With the ease of use of grating blades in food processors there’s no excuse really and we should all be making these salads at home with first class ingredients. Some mayonnaise recipes I’ve whizzed up at home have been a bit on the strong side… could be the oil I use?

Cid

]]> by: miles http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-27838 Sat, 12 Jun 2010 16:59:49 +0000 http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-27838 Dave, Great to hear from you. Hear what you're saying re capers etc as per a traditional remoulade which I also love. This would be great with pastrami or with ox tongue which is what I also serve it with. Those sandwiches sound great. Good look with the football, I'm having dinner with the boss so will miss it :( Best Miles Dave,
Great to hear from you. Hear what you’re saying re capers etc as per a traditional remoulade which I also love. This would be great with pastrami or with ox tongue which is what I also serve it with.
Those sandwiches sound great.
Good look with the football, I’m having dinner with the boss so will miss it :(

Best
Miles

]]> by: Dave http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-27833 Sat, 12 Jun 2010 13:51:00 +0000 http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-27833 Mmmmm. I serve a similar celeriac slaw on a crabcake sandwich - also on a fried oyster sandwich. Never thought about pairing it with charcuterie. Wow, brain is working overtime now, thanks Miles! Yours has more mustard and no capers, will make this weekend. Very excited. Off to the pub to watch England v US - good luck! Dave Mmmmm.

I serve a similar celeriac slaw on a crabcake sandwich - also on a fried oyster sandwich. Never thought about pairing it with charcuterie. Wow, brain is working overtime now, thanks Miles! Yours has more mustard and no capers, will make this weekend. Very excited. Off to the pub to watch England v US - good luck!

Dave

]]> by: Rod http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-27831 Sat, 12 Jun 2010 11:15:08 +0000 http://www.milescollins.com/wordpress/how-to-make-celeriac-remoulade#comment-27831 Have some Celeriac Remoulade - that'll cheer you up :) Have some Celeriac Remoulade - that’ll cheer you up :)

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