Comments on: From Russia With…Smoked Mackerel http://www.milescollins.com/wordpress/from-russia-withsmoked-mackerel Cooking - Photography & More Thu, 04 Dec 2008 03:55:24 +0000 http://wordpress.org/?v=2.0.7 by: miles http://www.milescollins.com/wordpress/from-russia-withsmoked-mackerel#comment-346 Sun, 23 Sep 2007 20:55:08 +0000 http://www.milescollins.com/wordpress/from-russia-withsmoked-mackerel#comment-346 Cid, Cooking your own beetroot is well worth the effort, just roasted and served with some goats cheese or pan fried mackerel is a real treat. Will sort a post out on home smoking-thanks for the idea. Miles Cid,
Cooking your own beetroot is well worth the effort, just roasted and served with some goats cheese or pan fried mackerel is a real treat.
Will sort a post out on home smoking-thanks for the idea.
Miles

]]> by: Cid http://www.milescollins.com/wordpress/from-russia-withsmoked-mackerel#comment-345 Sun, 23 Sep 2007 17:45:16 +0000 http://www.milescollins.com/wordpress/from-russia-withsmoked-mackerel#comment-345 Miles, I love the smell of beetroot cooking, its sweet earthiness, then plunging them into cold water to loosen the skins. Mackerel is a favourite of mine too so that dish looks perfect. One day I shall have a go at home smoking - perhaps you would be kind enough to run us through the method before I turn everything into charcoal. Cid Miles,

I love the smell of beetroot cooking, its sweet earthiness, then plunging them into cold water to loosen the skins. Mackerel is a favourite of mine too so that dish looks perfect. One day I shall have a go at home smoking - perhaps you would be kind enough to run us through the method before I turn everything into charcoal.

Cid

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