Comments on: Chef Barker

by: miles

Thu, 15 Jan 2009 22:57:03 +0000

Xenny,
Quite right, I only raise my voice when someone has done something stupid beyond reason and more than once.
It’s a question of them knowing where the line is and what they’re going to get if they step over it.
The line is quite clearly marked in my kitchens, I find it saves a lot of time and upset later on.

Miles

by: miles

Thu, 15 Jan 2009 22:54:20 +0000

Dave,
Had a ‘combo’ tonight-one got the ‘I’m disappointed in you’ and the other one..well he asked for it!
I never said I was perfect!

Miles

by: Dave

Thu, 15 Jan 2009 17:54:54 +0000

The “I’m so disappointed in you” look was a much better motivational tool for me as well. Whenever people started screaming at me I just wanted to hit them. If you earned my respect and I let you down - I felt like crap and busted my ass to do better.

Great feeling giving someone a chance isn’t it? Even better when they exceed expectations and thrive. Let’s hope she does well for you.

by: Xenny

Thu, 15 Jan 2009 15:27:05 +0000

I agree with Melissa, this DOES have all the makings of a really good story! It also reminds me sooo much of the people who’ve influenced my life; it also reminds me of some educators with whom I work / have worked. Some need to screech to get the kids to settle down, whereas others simply need to speak in a normal tone to achieve the same result.

by: miles

Thu, 15 Jan 2009 15:19:25 +0000

Rod,
Quite true, a fine taste in music as I’m sure you will recall.

Miles

by: miles

Thu, 15 Jan 2009 15:18:48 +0000

Melissa,
I spoke to the girl in question today and she was delighted, it reminded me of how I felt when Chef offered me a job. I’ve never forgiven him!!!!!!!!!!!!!!!!!

Miles

by: miles

Thu, 15 Jan 2009 15:16:57 +0000

Elsie,
I could write a book on my time working for Chef, he could probably buy a car with the money he spent on headache tablets!!

Miles

by: miles

Thu, 15 Jan 2009 15:15:09 +0000

Cid,
It was very humbling and I know he is very pleased for me. He is a man who doesn’t throw compliments out too easily so it meant a lot.
As for me, well the last three months were less hands on but I am back in the kitchen now and certainly more so towards the end of the month with a hotel relaunch. It’s nice to be back.

Miles

by: Rod

Thu, 15 Jan 2009 14:08:24 +0000

He’s a fine chef - I can vouch for that !
I remember eating at a restaurant he moved to - one of the best meals I’ve had in Lincolnshire.

Top man - good judge of character too it seems
Rod

by: Melissa

Thu, 15 Jan 2009 12:22:38 +0000

Miles,

Wow, what an inspiring way to start my day! Isn’t it interesting how the chain of energy works? Chef Barker saw something in you and now you see something in your little pot scrubber. I love it! Please keep us informed. This is the makings of a good story. Thanks for sharing it with us.

Melissa

P.S. Cid — must be the yoga roots, but Miles’ comment about the ability to maintain control and garner respect without screaming at people jumped out at me as well. What a wonderful trait.