Charcuterie by Ruhlman & Polcyn
Charcuteri, The Craft of Salting, Smoking and Curing by Ruhlman and Polcyn
Monthly Archive March, 2008
Truffles and Puffballs
Taking the Rough with the Smooth…
Truffles:
1. Buying Gary Moore dvd for £12.99
2. Finding ‘A Passion for Angling’ on dvd-one of the best series ever made.
3. Wild foods coming back on the menu
4. Chilli growing-progressing nicely thankyou.
5. Employing another pastry chef-tip, if you’re looking for one, they’re all in France.
6. Writing these posts whilst […]